|All crops||2-4 kg/ha|
|Dissolve 5 – 10 g of product per litre of water and uniformly wet the plant at intervals of 10 – 15 days during the hot hours.
A suspension pH range of 3.0-8.0 is required to increase the effectiveness of the product.
A humidity level of 40-50 % improves the activity of the product.
A preliminary test is recommended before mixing.
|Organic matrix||Simple non-composted vegetal soil conditioner|
|Rhizosphere bacteria content||1 *106 CFU/g|
|Absence of GMOs and pathogenic organisms|