AQUEOUS ASCORBIC ACID SOLUTION
REGULATIONS: Ministerial Decree No. 6793 of 18/07/2018 – Corroborant
It preserves fruit and vegetables from darkening due to mechanical damages.
Thanks to its special formulation characterised by presence of carbon hydrates, the product favours good preservation of fruit and vegetables in a warehouse.
DOSES AND METHOD OF USE
| APPLICATION | DOSAGE |
|---|---|
| Spray or immersion application | 75-150 g/hl |
COMPOSITION:
Ascorbic acid 2% w/w
PHYSICAL AND CHEMICAL PROPERTIES:
| Density: | 1 Kg/L |
| pH (10% sol.) | 7.68 |
| Conductivity: | 10.55 mS/cm |
| Colour: | Light brown |
| State: | liquid |