Description
DOSES AND METHOD OF USE
FOLIAR APPLICATION |
CROPS | DOSES |
---|---|
Ready-to-eat vegetables (repeat weekly) | 200-300 ml/hl |
Strawberry, horticultural crops, leafy vegetables, stone fruit, pome fruit, hazelnut tree, actinidia, grape, olive, citrus fruits. (Repeat every 10-15 days from vegetative regrowth or transplanting to fruit growth. ) |
200-300 ml/hl |
Cereals, leguminous plants. (1-2 treatments during the vegetative cycle). |
150-300 ml/hl |
Nursery gardening, turf. (Repeat applications every 7-10 days) |
200-300 ml/hl |
Quantity of water for application: 400 litres of water per hectare of surface area |
COMPOSITION:
Total nitrogen (N) | 3% |
Organic soluble nitrogen (N) | 3.0% |
Organic carbon (C) of biological origin | 14.3% |
OTHER SPECIAL NUTRIENTS: